https://sputniknews.in/20240229/375kg-stuffed-flat-bread-sets-guinness-world-record-in-punjab-6698605.html
37.5kg Stuffed Flat Bread Sets Guinness World Record in Punjab
37.5kg Stuffed Flat Bread Sets Guinness World Record in Punjab
Sputnik India
Weighing a staggering 37.5 kilograms, India's popular dish 'Parantha' (stuffed flat bread) clinched the Guinness World Record for creating the “largest ever” parantha during the Rangla Punjab Festival in Punjab's Amritsar city.
2024-02-29T18:05+0530
2024-02-29T18:05+0530
2024-02-29T18:05+0530
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A team of eight chefs from the Taj Swarna in Amritsar, Punjab, showcased their culinary prowess by setting a new Guinness World Record for creating the 'largest ever' parantha weighing 37.5kg during the Rangla Punjab Festival.This monumental achievement not only broke records, but also showcased Punjab's rich culinary heritage and tourism.To create the largest parantha, the team used 700 kg of wheat flour and cooked it on a specially assembled 20-burner gas stove designed for the event.They underwent rigorous preparation, including intensive training sessions, and created two custom-made pans, each measuring 5.10 feet in diameter and weighing three quintals, which were specially transported from Delhi.
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37.5kg Stuffed Flat Bread Sets Guinness World Record in Punjab
At the Rangla Punjab Festival in Amritsar, Punjab, India's popular 'parantha' (stuffed flatbread) broke the Guinness World Record for the "largest ever" parantha, weighing a staggering 37.5 kilograms.
A team of eight chefs from the Taj Swarna in Amritsar, Punjab, showcased their culinary prowess by setting a new Guinness World Record for creating the 'largest ever' parantha weighing 37.5kg during the Rangla Punjab Festival.
This monumental achievement not only
broke records, but also showcased Punjab's rich culinary heritage and tourism.
To create the largest parantha, the team used 700 kg of wheat flour and cooked it on a specially assembled 20-burner gas stove designed for the event.
They underwent rigorous preparation, including intensive training sessions, and created two custom-made pans, each measuring 5.10 feet in diameter and weighing three quintals, which were specially transported from Delhi.
